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Chateau Palmer 2014
₱27,000.00
The Château Palmer 2014 is a blend of 45% Merlot, 49% Cabernet Sauvignon and 6% Petit Verdot cropped at 33hl/ha between 22 September and 14 October. There is certainly more fruit intensity on the nose compared to the Alter Ego: more density, perhaps more opaqueness in tandem with more delineation. Dark plums, boysenberry jam and mineral abound. The palate is medium-bodied with fine, edgy tannin and crisp acidity (pH 3.6), a dash of cracked black pepper enlivening the back palate with a taut, quite grippy finish. A blend of 49% Cabernet Sauvignon, 45% Merlot and the rest Petit Verdot brought up in 65% new French oak.

Country: France
Region: Margaux, Bordeaux, France
Size: 750ml

Availability: In stock

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