Wild black Amarena cherries soaked in Lazzaroni Amaretto flavored sugar syrup.
PRODUCT UNIQUENESS: Made using wild, black amarena cherries from Apulia region in Italy. Flavored with Lazzaroni Amaretto, based on the maceration of famous Amaretti Chiostro di Saronno biscuits. Lazzaroni has been making Authentic Italian Amaretto Lazzaroni, in Saronno Italy, since 1851.
USE: The preferred cocktail garnish for discerning bartenders and mixologists: each whole, dark red, pitted cherry has a sweet-tart flavor that will enhance any cocktail. These cherries are bright-red, sticky-sweet maraschino cherries used at dive bars across the globe. The cherries are carefully soaked in a special syrup that relies heavily on the sweetness of Amaretto to counterbalance their natural tartness. Whether you want to craft a Manhattan that's truly mouthwatering or add a little special something to your next sundae, these Amaretto cocktail cherries from Lazzaroni are versatile and delicious.
ALSO TASTE: great as an ingredient or garnish on entrees or desserts, especially on ice cream; once the cherries are finished, it is possible to use the syrup for thirst-quenching long drinks, ice lollies, water-ices and milkshakes; adding the syrup to fresh milk, you’ll obtain fresh and tasty shakes.
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